Women at Jeunelle

How to Bake: Muffins (with recipes)

Muffins are a mainstay around our house. They are as nourishing as they are good to eat. They are quicker and easier to make than cookies and usually contain much less sugar and fat. We usually eat them for breakfast …

The World of Cornbread

We’re partial to cornbread. We like its rustic texture and chewy goodness. We like its versatility-it works for breakfast, lunch or dinner. It complements eggs in the morning, a hearty soup for lunch, or a dinner meal such as pork …

Picture Perfect Bread

The secret-at least most of it-is in the rise. The most common mistake that we see in bread making is not letting the dough rise enough.

So how do we know when the bread has risen enough? The dough will double …

Secrets of Great Breads

Often we field questions about making great bread. Great bread is a matter of using the right ingredients and the right techniques-there’s no single secret that will make perfect bread. But really great bread is readily attainable. We’ve compiled our …

How to Prepare the Best Garlic Mashed Potatoes

Would you like to prepare the best Garlic Mashed Potatoes that you enjoy at your favorite restaurant, but have no idea where to start to achieve that wonderful and delightful flavor?

There are a variety of ways to create the best …

Low-Budget Meals In a Minute

Ever go home and look in the fridge only to find it sadly, echoingly empty? Well, look again my friend… there are probably a ton of condiments in there just waiting to be made into a hearty meal. Here are …